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Open today until 10:00 PM
View full week
Monday | 11:00–22:00 |
Tuesday | 11:00–22:00 |
Wednesday | 11:00–22:00 |
Thursday | 11:00–22:00 |
Friday | 11:30–22:30 |
Saturday | 11:30–22:30 |
Sunday | 11:30–22:00 |
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Main Menu
Weekly Deals
Specials!
Mondays & Tuesdays
FREE Starter or Pudding with any Chef Special Meal OR Mega Meal!
Wednesdays
2 Curries for £10
Thursdays & Fridays
2 Steaks and a Bottle of Wine
Sundays
2 Roasts
EVERYDAY!
Two for one on all Main Meals and Specials!
DINING SOLO OR IN UNEVEN NUMBERS? LET US KNOW, WE HAVE A DEAL FOR YOU!
Starters & Sharers
Starters
Prawn Cocktail
Prawns with a tangy seafood sauce. Served with brown bread and butter.
Golden Breaded Mushrooms

Button mushrooms in crispy golden breadcrumbs. Served with BBQ or garlic mayonnaise dip.
Cheesy Nachos

Tortilla chips, cool salsa, melted Cheddar cheese and jalapeños. Served with guacamole and sour cream dips.
Soup of the Day

Please ask for today’s choice. Served with half a baguette and butter.
Bourbon Chicken Bites
Golden chicken bites tossed in Bull’s-Eye Tennessee whiskey BBQ sauce, served with mixed leaves and blue cheese sauce to dunk.
Crispy Buttermilk Chicken
Succulent strips of buttermilk chicken coated in crispy breadcrumbs, with sweet chilli sauce or garlic mayonnaise for dipping.
Crispy Potato Skins

Served with a blue cheese dip.

Sharers
Cone of Rings

A cone of twenty battered onion rings. Served with a BBQ sauce for dunking.
Garlic Bread Selection

A selection of garlic bread. Served three ways: classic garlic, cheesy and salsa ‘n’ cheese.
Cone of Onion Rings and Popcorn Chicken
Eight battered onion rings and popcorn chicken. Served with BBQ sauce for dunking.
Baked Camembert
Melting box-baked French Camembert. Served with toasted baguette, celery sticks and caramelised red onion chutney.
Cheesy Nachos to Share

A large plate of tortilla chips covered with melted Cheddar cheese, topped with cool salsa, sour cream, guacamole and jalapeños.
The Filler
A real plateful. Buttermilk chicken goujons, garlic bread, homemade potato wedges, breaded mushrooms and onion rings. Served with garlic mayonnaise and BBQ dips.
2 for 1 on All Mains!
Mega Meals!
RUMP & SCAMPI
10oz rump steak with golden Whitby scampi, served with half a grilled tomato, onion rings, chips and peas.
MEGA MIXED GRILL
A 5oz rump steak, 10oz gammon, two sausages, beef burger, half a chicken breast, lamb chop and two fried eggs. Served with half a grilled tomato, onion rings, chips and peas.
MEGA FISH & CHIPS
A prime cod fillet in beer batter and golden Whitby scampi, served with chips, garden or mushy peas, chip shop curry sauce and a tartare sauce.
Pub Legends
Chicken Tikka Masala

Chicken breast in a mild tikka masala sauce. Served with rice, naan bread, a poppadum and mango chutney.
Roasted Vegetable Jalfrezi


Spiced mix of roasted potatoes, red onion and red & green peppers in a jalfrezi sauce. Served with naan bread,a poppadum and mango chutney.

Mexican Chilli Chicken Melt

Tender chicken strips in a spicy beef chilli sauce, topped with melted cheese. Served with rice, tortilla chips and sour cream.
Sausages & Mash
Pork sausages on a bed of mashed potato, topped with red onion gravy. Served with garden peas.
Beef Lasagne
Served with garlic bread and mixed salad.
Vegetarian Lasagne

Courgettes, aubergines and red peppers. Served with garlic bread and mixed salad.
Chicken, Gammon & Mustard Pie
Chicken breast and gammon in a creamy Dijon and wholegrain mustard sauce, topped with a puff pastry lid. Served with chips, peas and gravy.
Rack of Ribs
Two half racks of sticky BBQ baby back pork ribs, covered in extra BBQ sauce. Served with chips, onion rings, corn on the cob and coleslaw.
Smothered Chicken
A roasted chicken breast, bacon and Monterey Jack cheese smothered in your choice of BBQ or Thai sweet chilli sauce. Served with chips, onion rings, corn on the cob and coleslaw.
Steak & Ale Pie
British beef slow-cooked in a rich Hobgoblin Ale gravy and encased in a hand-finished combination of shortcrust and puff pastry. Served with chips, garden peas and gravy.
Beer Battered Fish & Chips †
Marston’s Beer battered fish. Served with chips, mushy peas and tartare sauce.
Golden Whitby Scampi †
12 crispy golden whole tails of Whitby scampi. Served with chips, garden peas and tartare sauce.
Chicken and Bacon Salad

A classic combination of roasted chicken breast, sliced bacon and crispy garlic croutons. Mixed leaves, red onion, tomatoes, carrot, cucumber and a classic vinaigrette dressing on the side.
Steak and Stilton Salad
Slices of seasoned rump steak with Stilton cheese and crispy onions. Mixed leaves, red onion, tomatoes, carrot, cucumber and a blue cheese dressing on the side.
Lamb Hotpot Pie
Succulent slow-cooked lamb in a rich rosemary and thyme gravy encased in crisp shortcrust pastry and topped with rustic mashed potato. Served with your choice of mash or chips and either garden or mushy peas.
Minted Lamb Shank
Tender slow-cooked lamb shank in a minted gravy served with mashed potato, fresh carrots and garden peas.
BANG-ON BURGERS
Served on a toasted bun with chips and coleslaw.
GO XL...
AND ADD ANOTHER BURGER!
Plain & Simple Burger
Choose from prime beef burger or crispy buttermilk chicken goujons. Served with Heinz Classic Burger Sauce.
The Cowboy Classic Burger
A prime beef burger with bacon and Monterey Jack cheese, with Heinz Classic Burger Sauce.
BBQ Chicken Burger
Crispy buttermilk chicken goujons, topped with Monterey Jack cheese and covered in BBQ sauce.
Mushroom & Soya Burger

Grilled soya burger topped with a grilled flat mushroom, cool salsa and rocket.
CHEF SPECIALS!
All our special burgers are fully loaded, crowned with golden onion rings and served with coleslaw on the side.
Tennessee Chicken
Grilled chicken breast topped with Bull’s-Eye Tennessee Whiskey BBQ sauce, bacon and Monterey Jack cheese
Surf & Turf Burger †
A prime beef burger topped with golden Whitby scampi and a mustard mayonnaise.
Black & Blue Burger
A prime beef burger topped with grilled flat mushroom and melting Stilton cheese.
Bacon & Brie Burger
A prime beef burger topped with delicious melted Brie, bacon and caramelised red onion chutney.
ADD MORE TOPPINGS







THE GRILLER
Our beef steaks are aged for A MINIMUM OF 21 DAYS TO BIG UP THE FLAVOUR!
12oz Ribeye Steak
A 12oz ribeye steak cooked to your liking and garnished with onion rings and half a grilled tomato. Served with chips and peas.
8oz Sirloin Steak
Garnished with onion rings and half a grilled tomato. Served with chips and peas.
10oz Rump Steak
Garnished with onion rings and half a grilled tomato. Served with chips and peas.
10oz Gammon Steak
Grilled and crowned with a fried egg or pineapple ring. Served with chips and peas.
BBQ Ribs & Chicken
Pork ribs in BBQ sauce and a grilled chicken breast. Served with chips, coleslaw and corn on the cob.
Your Grill, Your Way!





Quick Bites & Side Orders
Quick Bites
All are served with tortilla chips and a dressed mixed leaf garnish.
Chicken & Bacon Club Sandwich
On toasted white or brown bloomer bread.
Steak & Onion Melt
Served on a baguette with melted Cheddar cheese.
BBQ Chicken Melt
Served on a baguette with melted Cheddar cheese.
Epic Sides!
Chips

Onion Rings

Mini Combo

Breaded mushrooms, onion rings and homemade potato wedges.
Chip Shop Style Curry Sauce

Harissa Rice OR Lime & Coriander Infused Rice

Mac & Cheese

Cheddar Mash

Cauliflower Cheese

Seasonal Vegetables

CHIP TOPPERS
Cowboy
Topped with mac & cheese, bacon and crispy onions!
Chicken Katsu Fries
Skin-on fries topped with buttermilk chicken pieces, katsu curry sauce and finished with spring onions and crispy onions.
DESSERTS
Hot Puddings
Club Pudding

A trio of favourites all in one warming pudding! A moist date enriched sponge with rich sticky toffee sauce, topped with moist spotted dick sponge and crowned with a fruity rhubarb compote and crunchy golden crumble. Served with custard.
Jam Roly Poly

Jam Roly Poly sponge served with custard.
Apple Pie

A slice of good old pie, served with custard.

Chocolate Crownie

A blend of chewy, chocolate chip cookie dough and chocolate brownie. Served with custard.
Apple, Gooseberry & Toffee Crumble Tart

An individual pastry case filled with a delicate chunky apple, gooseberry and toffee compote topped with an oaty crumble. Served with custard.
Apple, Gooseberry & Toffee Crumble Tart

An individual pastry case filled with a delicate chunky apple, gooseberry and toffee compote topped with an oaty crumble. Served with custard.
Chocolate Orange Bread & Butter Pudding

Layers of rich buttery bread with melted chocolate, orange cream and vanilla egg custard. Served with custard.
Chilled Puddings
Red Velvet and White Chocolate Cheesecake

A large slice of chocolatey red velvet sponge layered with smooth white chocolate cheesecake. Served with cream.
Millionaire Gateau
Layers of chocolate sponge with white and dark chocolate mousse. Finished with millionaire’s shortbread and caramel. Served with ice cream and chocolate sauce
Blinging Banoffee Pie

A digestive biscuit case filled with toffee fudge, banana pieces and topped with a layer of cream. Finished with a dusting of chocolate crumb and gold chocolate pieces, served with vanilla flavour ice cream.
Tiramisu Rum Cake

Creamy mascarpone and marsala mousse between layers of rich buttery savarin dough soaked in a coffee rum syrup. Topped with more mascarpone mousse and lightly dusted with cocoa powder, served with cream.
Praline Chocolate Tart

A rich dark chocolate tart, filled and finished with swirls of coconut milk and praline in a luxury nutty case. Served with vanilla flavour ice cream and chocolate sauce.
Banana & Butterscotch Sundae

Slices of banana and toffee sauce, in-between layers of banana and butterscotch, and vanilla flavour ice cream. Topped with squirty cream, caramel crunch pieces and a sugar curl.
Banana & Butterscotch Sundae

Slices of banana and toffee sauce, in-between layers of banana and butterscotch, and vanilla flavour ice cream. Topped with squirty cream, caramel crunch pieces and a sugar curl.
Ice Creams
Chocolate Indulgence Sundae

Chocolate and vanilla flavour ice creams and chocolate sauce, all layered underneath squirty cream, more chocolate sauce, crumbled chocolate pieces and finished with a Cadbury® Flake!
Black Forest Sundae

Vanilla and chocolate flavour ice creams layered with a rich chocolate cake, black cherry and Kirsch compote. Finished with raspberry sauce, squirty cream and a Cadbury® Flake!
Puds to go!
Box one up & take it home!
Additional Information
Menu Information
Food Information
†The fish we use in our Fish and Chips varies depending on availability because we only select fish from sustainable sources. Ask what today’s fish is. Dishes with fish may contain bones. Our scampi is made from more than one tail of Langoustine caught in UK waters.
We regret we cannot guarantee that any of our products are free from nuts or nut derivatives. 1oz = 28.3g. All weights are approximate prior to cooking.
Two for One offer excludes children’s menu, starters, sides, quick bites, desserts, extra toppings and upgrades.
(V) Suitable for vegetarians or vegetarian option available. (VE) Suitable for both vegetarians and vegans or vegan/vegetarian option available.
(V*) or (VE*) Please ask if we have a dedicated fryer for vegetarian or vegan dishes.
Food Information: If you are interested to know more about the food on our menu and allergy information, you can now find it at www.marstonstaverns.co.uk/allergies For prices and dish availability on our specials, please refer to Specials Board directly.
Feeling Good Calorie counts are for guidance only and are based on the complete dish as listed on the menu, excluding any additional seasoning or sauces added by the customer. Portion sizes may vary slightly from those upon which the calorie calculations have been based, therefore values may not be identical or exact.
Aero® is a Registered Trademark of Société des Produits Nestlé S.A. Cadbury is a registered trademark of Mondeléz International.